Dal Pakwan
Dal Pakwan is the popular Sindhi food has a unique fondness among all age groups. This is one of the tastiest Indian road side recipe.
Side Dish
60 mins
Serves 2
Ingredients
For Dal
- 250gm Chana Dal
- ¼ Table Spoon Salt
- 1 Table Spoon Haldi Powder
- ¼ Table Spoon Baking Soda
- ¼ Table Spoon Jeera
- 50gm Ginger
- 50gm Green Chilies
- 2-3 Whole Red Chilies
- ¼ Table Spoon Dhania Powder
- Hing
- Tamarind Pulp
- Red Chili Powder
- Dal Ka Masala
- Garam Masala
- 50gm Hara Dhaniya
- 250gm Onion
For Pakwaan Dough
- 1½ Cup Refined Flour
- Salt
- ½ Tea Spoon Ajwain
- 3 Table Spoon Ghee
- Saloni Mustard Oil for Frying
Play Video
