A Dhaba Style Egg Curry is so good and is close to what you get in a Punjabi Dhaba. A typical dhaba curry has lots of oil oozing out of the gravy and the spicy in tatste.
Egg being the wonderful source of proteins can be used to make many delicious dishes. One such amazing dish is that of Egg Masala Curry where boiled eggs are just simmered in spicy masala gravy. It has a nice tangy taste of tomatoes coupled with the flavors and taste of the spices that are used.