Paneer Pineapple Tikka | Diwali Special Recipe
It the time of Diwali, The festival of light and Sound. Let's celebrate this Diwali with Indian Recipe with a twist in cooking.
Appetizer
40 mins
Serves 2
Ingredients
Main Ingredients
- 300 grams Paneer
- 1 Pineapple
- 1 Red Capsicum
- 1 Green Capsicum
Ingredients To Be Mixed Into A Marinade
- 1 cup Hung Curd
- 3 tablespoons Besan
- 3 cloves Garlic
- 1 inch Ginger
- 1 tablespoon Kasuri Methi
- 1 teaspoon Saunf) , roasted ground to powder
- 1/2 teaspoon Ajwain
- 1/2 teaspoon Jeera
- 1/2 teaspoon Dhania
- 3/4 teaspoon Black pepper powder
- 3/4 teaspoon Haldi
- 1 teaspoon Red Chilli powder
- 2 teaspoon Garam masala powder
- 1/4 teaspoon Black Salt (Kala Namak)
- Saloni Mustard Oil
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